Skip to content
Tumang Bali logoTUMANG BALI

All markets

A food day in Ubud, from any country

The walk is the same whether you flew from Europe, East Asia, or Australia: market or a slower afternoon, rice fields, then one kitchen in Petulu.

All markets

This guide plans one food day around Warung Tumang Bali. Country pages add arrival notes. The class is in English. Pickup from the main Ubud area is free.

A morning market stall piled with chilies, shallots, and garlic, with a guide in a blue apron

The day does not change with your passport

Morning: 8:30am to about 12:30pm, with the market, the Petulu rice-field walk, cooking, and lunch. Afternoon: 2:30pm to 5:30pm, walk, cooking, dinner. Pick one session.

The class is taught in English, with at most eight guests. Pickup and drop-off are free from a hotel or villa in the main Ubud area. The kitchen is about 10 minutes from central Ubud, depending on traffic.

Country pages

Open Japan, China, France, the Netherlands, Germany, or Australia if you want notes in that market’s language. This page is for everyone else, and for people comparing more than one origin.

Food-day guides·About

Book a class in Petulu